Grilled Shrimp – Classic Recipe and Cooking Guide

Grilled shrimp is a classic dish that never goes out of style. Whether you're looking for a light and healthy meal or a tasty appetizer for a party, grilled shrimp is always a crowd-pleaser. But how do you cook it to perfection? In this guide, we'll take you through everything you need to know about preparing and grilling shrimp. From choosing the right ingredients to getting the timing just right, we'll show you how to create a mouth-watering dish that will leave your guests begging for more. So grab your apron and let's get cooking!

Benefits of Grilling Shrimp

Before we dive into the nitty-gritty of preparing and grilling shrimp, let's take a look at some of the benefits of this delicious dish.

1. High in protein

Shrimp is a great source of protein, which is important for building and repairing muscles. A 3-ounce serving of shrimp contains around 20 grams of protein, making it an excellent choice for anyone looking to boost their protein intake.

2. Low in calories and fat

If you're watching your weight, shrimp is a great option. A 3-ounce serving of shrimp contains only around 80 calories and less than 1 gram of fat. Plus, it's low in carbohydrates, making it a great choice for anyone following a low-carb diet.

3. Versatile

Grilled shrimp is a versatile dish that can be served as a main course, an appetizer, or even as a topping for salads and pasta dishes. You can also experiment with different marinades and seasonings to create a variety of flavor profiles.

4. Easy to prepare

Shrimp is one of the easiest proteins to prepare, making it a great option for busy weeknights or last-minute dinner parties. It can be grilled, boiled, sautéed, or even baked, making it a versatile ingredient that can be used in a variety of dishes.

Now that we've covered the benefits of grilling shrimp, let's dive into the preparation process.

Choosing the Right Shrimp

When it comes to grilling shrimp, choosing the right type of shrimp is key. Here are a few things to keep in mind when selecting your shrimp:

1. Freshness

Freshness is key when it comes to shrimp. Look for shrimp that smells fresh and has a firm texture. Avoid shrimp that smells fishy or has a slimy texture, as this can indicate that it's past its prime.

2. Size

Shrimp comes in a variety of sizes, ranging from small cocktail shrimp to jumbo shrimp. When grilling shrimp, it's best to choose medium to large-sized shrimp, as they're easier to handle on the grill and won't overcook as easily as smaller shrimp.

3. Shell on or off

You can grill shrimp with the shell on or off, depending on your preference. Grilling shrimp with the shell on can help keep the shrimp moist and flavorful, but it can also be more difficult to peel and eat.

Once you've selected your shrimp, it's time to prepare it for grilling.

Preparing the Shrimp

Before you start grilling your shrimp, you'll need to prepare it. Here's a step-by-step guide on how to prepare your shrimp:

1. Clean the shrimp

Rinse the shrimp under cold running water to remove any dirt or debris. Use a sharp knife to remove the head and shell, leaving the tail intact. If you prefer, you can leave the shell on for extra flavor and moisture.

2. Devein the shrimp

Use a sharp knife to make a shallow cut along the back of the shrimp. Use the tip of the knife to remove the black vein. Rinse the shrimp under cold running water to remove any remaining debris.

3. Marinate the shrimp

Marinating the shrimp before grilling can add extra flavor and moisture. Combine your favorite marinade ingredients in a bowl and add the shrimp. Toss to coat and let the shrimp marinate for at least 30 minutes before grilling.

Once you've prepared your shrimp, it's time to fire up the grill.

Grilling the Shrimp

Grilling shrimp is easy, but it's important to get the timing just right to avoid overcooking or undercooking your shrimp. Here's a step-by-step guide on how to grill your shrimp:

1. Preheat the grill

Preheat your grill to medium-high heat. Brush the grates with oil to prevent the shrimp from sticking.

2. Skewer the shrimp

Thread the shrimp onto skewers, leaving a little space between each shrimp. This will help the shrimp cook evenly and make them easier to flip on the grill.

3. Grill the shrimp

Place the skewers on the grill and cook for 2-3 minutes per side, or until the shrimp is pink and opaque. Be careful not to overcook the shrimp, as it can become tough and rubbery.

4. Serve and enjoy

Remove the skewers from the grill and serve the shrimp hot. You can serve them on their own or as part of a larger meal.

Conclusion

Grilled shrimp is a classic dish that's easy to prepare, healthy, and delicious. By following these simple tips and tricks, you can create a mouth-watering dish that will impress your guests and leave them begging for more. So fire up the grill and get ready to enjoy some delicious grilled shrimp!

Grilled Shrimp Meal Ideas

Topped Cheesecake Squares

Topped Cheesecake Squares is a dessert that serves 9. One serving contains 548 calories, 8g of protein, and 38g of fat. For $1.81 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. If you have cream cheese, heavy whipping cream, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. Pumpkin Cheesecake Squares, Savory Radicchio and Prosciutto Crostini Topped with Sweet Syrupy Sapa, and Avocado & Tomato Salad Topped with Grilled Shrimp are very similar to this recipe.

Egg Rolls

Egg Rolls might be just the Chinese recipe you are searching for. This hor d'oeuvre has 214 calories, 13g of protein, and 7g of fat per serving. This recipe serves 15 and costs $1.15 per serving. A mixture of ground pork, shrimp, spring roll wrappers, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe from Allrecipes has 1 fans. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free and dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is pretty good. Try Filipino Egg Rolls, Monte Cristo Egg Rolls, and Shrimp & Crab Egg Rolls for similar recipes.

Herbed Tomato Bread

Herbed Tomato Bread is a lacto ovo vegetarian recipe with 16 servings. One serving contains 170 calories, 4g of protein, and 8g of fat. For 33 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes. This recipe from Taste of Home requires active yeast, tomato paste, olive oil, and salt. 1 person were glad they tried this recipe. With a spoonacular score of 26%, this dish is rather bad. If you like this recipe, you might also like recipes such as Tomato Herbed Spelt Bread, Flank Steak with Herbed Salsa, and Grilled Garlicky-Herbed Shrimp.

Lemon and Cilantro Shrimp

Lemon and Cilantro Shrimp is a hor d'oeuvre that serves 4. One portion of this dish contains around 10g of protein, 14g of fat, and a total of 170 calories. For $2.23 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 64 people have tried and liked this recipe. This recipe from Allrecipes requires extra virgin olive oil, cilantro, lemon zest, and juice of lemon. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. From preparation to the plate, this recipe takes about 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 49%, which is solid. Corn on the Cob in Cilantro and Lime Butter, Golden Chickpeas With Cilantro, Garlic, Sun-Dried Tomatoes and Goat Cheese, and Mushroom, Jalapeño, and Cilantro Salsa are very similar to this recipe.

Crab and Asparagus Soup

Crab and Asparagus Soup is a gluten free, dairy free, and pescatarian recipe with 4 servings. This main course has 123 calories, 15g of protein, and 4g of fat per serving. For $2.6 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. It is perfect for Winter. 1 person has made this recipe and would make it again. It is brought to you by Allrecipes. A mixture of sesame oil, crabmeat, cornstarch, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is pretty good. If you like this recipe, take a look at these similar recipes: Crab & Sweet Corn Soup, Asparagus and Pea Soup: Real Convenience Food, and Crab and Shrimp Burgers With Garlic Grits Fries.

Bruschetta-Topped Chicken & Spaghetti

Bruschetta-Topped Chicken & Spaghetti requires around 30 minutes from start to finish. This recipe serves 4. One portion of this dish contains about 45g of protein, 14g of fat, and a total of 666 calories. For $2.17 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. A mixture of spaghetti, parmesan cheese, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Only a few people really liked this main course. It is a reasonably priced recipe for fans of Mediterranean food. 2 people were impressed by this recipe. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 73%, which is good. Savory Radicchio and Prosciutto Crostini Topped with Sweet Syrupy Sapa, Avocado & Tomato Salad Topped with Grilled Shrimp, and Baby Brie-Topped Potato Slices are very similar to this recipe.

Shrimp Chicken Skillet

Shrimp Chicken Skillet might be just the main course you are searching for. This recipe serves 6. One serving contains 730 calories, 44g of protein, and 26g of fat. For $3.02 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of cheddar cheese, half-and-half cream, additional chicken broth, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person were impressed by this recipe. From preparation to the plate, this recipe takes roughly 20 minutes. It is brought to you by Taste of Home. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is good. If you like this recipe, take a look at these similar recipes: Buttermilk Skillet Fried Chicken, Skillet Roasted Chicken & Potatoes, and Chocolate Chip Skillet Cookie.

Garlic Asparagus Soup

Garlic Asparagus Soup requires roughly 30 minutes from start to finish. For $2.35 per serving, you get a hor d'oeuvre that serves 4. One serving contains 85 calories, 4g of protein, and 4g of fat. It can be enjoyed any time, but it is especially good for Winter. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. 26 people found this recipe to be scrumptious and satisfying. This recipe from Allrecipes requires olive oil, garlic, green onions, and salt and ground pepper. All things considered, we decided this recipe deserves a spoonacular score of 91%. This score is tremendous. If you like this recipe, you might also like recipes such as White Bean and Garlic Soup with Spinach and Crispy Prosciutto and Rosemary-Garlic Toasts, Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce, and Asparagus Soup.

Barbecued Chicken-Stuffed Potatoes

If you have about 30 minutes to spend in the kitchen, Barbecued Chicken-Stuffed Potatoes might be a great gluten free recipe to try. This recipe makes 8 servings with 484 calories, 26g of protein, and 18g of fat each. For $1.64 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up barbecue sauce, cream, olives, and a few other things to make it today. This recipe is liked by 1 foodies and cooks. It works well as a side dish. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 66%. This score is solid. Barbecued Beer Can Chicken, Baked Stuffed Potatoes (Tandoori Potatoes), and Adobo, Garlic Barbecued Shrimp are very similar to this recipe.

Quick Herbed Chicken

Quick Herbed Chicken requires around 10 minutes from start to finish. This gluten free and dairy free recipe serves 4 and costs $1.62 per serving. One portion of this dish contains around 26g of protein, 7g of fat, and a total of 219 calories. This recipe from Allrecipes has 1 fans. If you have white wine, tarragon, marjoram, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 51%. This score is solid. Users who liked this recipe also liked Flank Steak with Herbed Salsa, Grilled Garlicky-Herbed Shrimp, and Herbed Multi-Seed Chickpea Crackers.

Videos for Making Different Grilled Shrimp Style Dishes

How to Grill ShrimpMay 02, 2011Get tips for prepping, cooking, and serving juicy grilled shrimp. Perfect for a fast, healthy dinner or appetizer, shrimp takes just ...

How to Make Easy Grilled Shrimp | The Stay At Home ChefMay 28, 2018Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!

BEST GRILLED SHRIMP RECIPE | garlic grilled shrimp skewers - easy!July 03, 2020Garlic grilled shrimp skewers are marinated in a delicious garlic herb mixture, then grilled to perfection in under 10 minutes.

The Best Way to Grill ShrimpApril 06, 2012Find hundreds of grilling recipes: Discover the way to grill the juiciest shrimp with tips ...

THE BEST GRILLED SHRIMP!December 20, 2020How to make a great marinade, what size Shrimp to buy, how to thaw, how to peel, how to skewer and how to grill Shrimp.

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